A high-ceilinged room where kegs would be delivered for cleaning, before they were refilled with fresh booze.
Chutes connect the bottoms of the silos to a conveyor belt.
There were three main stockhouses, two of which still exist, that are filled with tanks like these in addition to Fermentation. Each tank is the size of the city bus and few are left after the 2008-2009 scrapings.
One of the old cooperage buildings is largely unchanged from when it was built. The raised section of the building houses a crane.
This drying house was full of ventilation ducts, broken scales, and insulated carts to haul powder around the line.
When I moved from the roof back into the upper floors of the distillery, the plants growing out of the masonry caught my eye. It’s 60 feet up, but looks like it could be an old wall.
A colorful makeshift wall.
Water vapor was collected and condensed to be reused in other processes. Kodak Tri-X 400/Leica M7
Looking up at the LEMP malting plant elevator. Look at that BRICKWORK!