The roof could be vented when locomotives were running inside.
Without a conveyor belt, this tripper seems lost. The job of this machine was simply to take grains from the moving conveyor belt and eject it into the silos via the chutes on the sides. Note all the dust collection venting added to the machine to suck up any explosive grain dust.
Detail view of one of the fermenting tanks, still set-up for the distillery tours that no doubt took place when there last were such things. Nevertheless, the capacity of this tank multiplied across these all over the distillery floor really shows the power this company once had.
In the women’s restroom.
A little catwalk gives access to the most important gauges in the building. Behind them are huge vents and fans. I bet it got steamy in here.
An Old Crow warehouse, formerly federally controlled, near Old Taylor Distillery.
A machine to cast copper billets.
This volume gauge could be read from 30 feet away, which is useful when the control panels and valves are that far away.
Isabella A (left) and B (right) were built in 1910 and 1913, respectively.